Punjabi Kadi Aur Kaddu Ki Sabzi* (New!)
A traditional Punjabi yogurt based curry with vegetable fritters; served with sautéed spiced pumpkin and Basmati rice 22.
A Punjabi recipe for chickpeas served with fresh puffy bread 20.
Delhi Ki Dum Pukht Biryani (New!)
Fragrant long grained zafrani rice layered with flavorful Indian spices and herbs; covered with whole wheat dough to seal the fragrance of each spice
Vegetarian* 20 Chicken 24 Lamb 28 Mutton(Goat) 28.
Tawa Lamb Chops (New!) (GF)
Grilled baby marinated lamb chops finished in a creamy, mint cashew sauce; served with steamed Basmati Rice 34.
Gobhi Gulistan* (GF)
Whole cauliflower grilled over a charcoal flame and then simmered in yogurt, with cashews and fresh mint; served with Basmati rice 25.
Vegetarian Thaali* (New!)
A combination platter consisting of Kaddu (Butternut Squash), Punjabi Kadi, Palak Paneer, Navrattan Korma, Rice, Tandoori Roti, Papadum, and Mint Raita 28.
Non-Vegetarian Thaali (New!)
A combination platter consisting of Chana Masala, Palak Paneer, Chicken Tikka Masala, Lamb Rogan Josh, Rice, Naan, Papadum, and Mint Raita 30.