SHURUWAAT – APPETIZERS
SOYA TIKKI
Soya granules and mashed potatoes packed with a rich filling of asafetida and green peas,spiced with black pepper, ginger,coriander and fresh mint.
BHARWAN KHUMBI
Whole mushroom topped with mildly spiced homemade cheese and fresh coriander
SUBZ SEEKH
A mildly spiced assortment of minced mixed vegetables baked on skewers in charcoal fired clay oven (Tandoor)
BHOJAN – MAIN COURSE
LASOONI PALAK
Chopped spinach delicately spiced with royal cumin, cardamom, ground cinnamon and garlic
PANEER BHUJIA
Crushed homemade cottage cheese tossed with onions and tomatoes; flavored with fresh coriander
KHATTI DAAL
Exotic yellow lentils, mildly tempered with raw mango, ginger, garlic and tomatoes; topped with mustard seeds
PUDINA RAITA
Cool whipped homemade yogurt with chopped cucumbers, tomatoes and fresh mint.
SUBZ PULAO
An aromatic blend of fragrant Indian Basmati rice and mixed vegetables flavored with herbs and spices
CHAPATI
Whole wheat bread puffed on an open flame
